December 30, 2010 BLU Restaurant
Our menu changes based on the availability of fresh local seafood and produce. Available 11:00 am - 2:00 pm Every Sunday. Adults $21.95. Kids 12 and under $11.95. Reservations Accepted. (843) 588-6658. Chef Jonathan Cropf creates a Lowcountry-inspired brunch buffet that will tempt every palate. Visit the beach for brunch, because the weekend is not over yet!